tri tip dutch oven

2 lbs. HEAT FAT IN LARGE SAUTE PAN or Dutch oven with lid. 2 lbs Tri-tip beef, trimmed and cut into 2” x 5” pieces. Insert an oven … Kosher salt and freshly ground black pepper. How To Make Oven Tri Tip Roast. 4 med carrots peeled, chopped same size as onion. If you have an 8-inch dutch oven, use about 1/2 of the ingredient amounts but keep the temperature and time about the same. Place the skillet into the oven for about 25 minutes. It can be slow roasted, grilled, smoked or cook it in a nice cast iron skillet as demonstrated in this recipe. Untrimmed tri-tip has a nice layer of fat on one side (sometimes both sides). Tri-tips cook relatively quickly in conventional ovens, but immerse one in convection heat and you'll shave about 15 percent off the cooking time. Tri Tip Roast (oven method) Posted by mcgowanmealsandmemories on May 25, 2016 May 27, 2016. Add carrots and potatoes and sprinkle with rosemary, salt and pepper. All in one place. ( Dutch oven style). If you don't have a grill, you can still make some great meat. This tri-tip is beautifully seared on the outside and nice and juicy on the … Remove the meat to a plate. Mix together garlic, thyme, paprika, basil, 1 tbsp oil, red wine, onion powder, salt, and black pepper. https://cookingwithruthie.com/2020/01/14/braised-tri-tips-recipe It only took about 25 minutes for this tri-tip … This gives the meat a rich crust while the center is moist and juicy. For those of you who wish to the best dutch oven tri tip roast, you should not miss this article. Product Name. Tri Tip Roast is rubbed with a smoky spice mix, briefly pan seared to caramelize the exterior, then roasted in the oven until rare and tender. Heat oil in an oven-safe pan and sear the tri-tip, fat-side down. Music Credit: "Room 514" - Patrick Walsh https://www.youtube.com/watch?v=e28cANc9_7g In this video, I cook dinner while camping in Bodega Bay, CA. It's easier to handle and will ensure each portion will cook evenly. A 1 1/2 lb roast will serve around 3-4 people, depending on appetite. This gives the meat a rich crust while the center is moist and juicy. Place the tri-tip in the pan, fat-side down and sear until it releases itself from the bottom of the pot. Place a Dutch oven or roasting pan over medium heat and add 2 tablespoons of regular olive oil to the bottom. 2 cans dark ale (I used Rogue – Dead Guy Ale) 1 cup chicken stock or beef stock See Heat Settings page for temperature and coal placement for Frying, Stewing, Roasting, Baking, and Simmering. Verkruimel de bouillonblokjes en strooi dit over het ezeltje. 2 med yellow onions, cut 1.5” x 1.5” pieces. Place vegetables around roast. In addition to Dutch oven recipes, we have organized some tips and tricks that should help anyone looking to start Dutch oven cooking. Tri Tip is a lean, boneless triangular cut of beef that is super tender and juicy usually comes in 1.5 to 2 pounds. can beef consomme 1 can water 2 bay leaves 3/4 teaspoon dried thyme leaves 3 tablespoons softened butter 3 tablespoons flour more water if needed 1 recipe of my Perfect Mashed Potatoes When using an oven probe, or a meat thermometer, cook the tri-tip until the internal temperature in the thickest part reads: 125°F for rare 135°F for medium-rare 145° for medium 150° for medium-well 160° for well-done Tip: If you need a visual reference to what rare through well-done really means, check out this informative link: certifiedangusbeef.com Stir in the onion soup mix, thyme, bay leaves and 2 cups water. Tri tip … dutch oven tri tip roast coming in a variety of types but also different price range. Sign up for the Recipe of the Day Newsletter Privacy Policy. Tri-Tip Picanha Roast with Charred Cherry... Heat the oil in a Dutch oven or heavy-bottomed pot over medium-high heat. If you have an 8-inch dutch oven, use about 1/2 of the ingredient amounts but keep the temperature and time about the same. When the oil is smoking hot, place the roast in the dutch oven. ( Dutch oven style). Convection ovens outperform conventional ovens in every department; quick browning and uniform doneness throughout are the first things you'll notice when you bake these three-sided cuts from the bottom sirloin with convection. Tri-tip roasts are only a couple inches thick and a high-temperature oven is best for this roast. Drench a bit of your chosen wet works regarding this and slide it in the center of your oven. Privacy Policy. Bring thawed Tri-Tip out of fridge and rub with salt, pepper, and garlic mixture. What is Tri Tip . Discard the thyme sprigs and bay leaves from the braising liquid and skim off any excess fat. Slice the meat in half at the center if you prefer. Aug 7, 2016 - Great recipe for hubby's tri tip. Add the meat with all its juices back to the pot. Using a large cast iron skillet, heat to Med-High on the stovetop. Heat a cast-iron (or oven-safe skillet) until it's very hot. Heat the oil in a Dutch oven or heavy-bottomed pot over medium-high heat. Tri Tip Roast is rubbed with a smoky spice mix, briefly pan seared to caramelize the exterior, then roasted in the oven until rare and tender. If it can be cooked indoors, I can show you how to cook it outdoors! Cook until the bottom is browned, about 3 minutes, then carefully flip the roast to brown on the other side, an additional 3 minutes. 2 cans dark ale (I used Rogue – Dead Guy Ale) 1 cup chicken stock or beef stock Slice the meat across the grain into slices 1/2 to 1 inch thick, spoon the braising liquid over and serve hot. Place roast on grill and sear one side well, 6 to 8 … You will appreciate this version with its overnight seasoning, seared crust and onion base. The sauce is peppery with a slight tinge of whiskey. Okay, with that little tri-tip lesson out of the way, are you ready to see how easy it is to cook in the oven? I like trimmed tri-tip roasts when I am cooking them in the slow cooker, but for roasting, I prefer untrimmed as the fat helps keep the meat nice and moist. Bring the liquid to a simmer. Roast for 10 minutes, then reduce heat to 325 degrees f. Roast for an additional 45 minutes, or until internal temperature of the roast is 135 degrees (medium-rare). Warm up your oven to around 425 levels F. Take note that cooking occasions and temps can differ from oven to oven. Bake uncovered for about 20 minutes until the interior temperature of the roast measures between 135-145 degrees F. A delicious roasted beef that is tender and juicy and perfectly seared on the outside and perfectly cooked inside. The how-to show of backyard Grilling, Dutch oven and Camp cooking. What is Tri Tip . Cooking a tri-tip in the oven: If you’d like to use an oven, roasting at high-heat works well for this compact meat. Test the meat with an oven thermometer and remove the pan from the oven when the meat reaches 135° for medium rare. moist and tender, make a tri tip sandwich or serve a baked potato. HEAT FAT IN LARGE SAUTE PAN or Dutch oven with lid. Set your timer for around forty-five minutes. Tri-tip roasts range from 1 1/2 pounds to 4 pounds. Prepare charcoal grill or heat a gas grill to high. https://tastykitchen.com/recipes/main-courses/shredded-tri-tip-tacos 5 cloves garlic smashed. Though it’s not known as one of the popular cuts of beef, it’s this recipe that has made Tri Tip … (Scroll all the way down for the full recipe.) The teriyaki marinade is from Michael Toyoshima and was published in Sunset magazine, and the baking method is from scottskitchen.com. Place the tri-tip in the oven. https://www.allrecipes.com/recipe/275063/the-best-beef-tri-tip How to cook tri-tip in the oven: Rub tri-tip with your favorite seasoning salt. Tri-tip Beef Roast. moist and tender, make a tri tip sandwich or serve a baked potato. Oven-roasted tri-tip with fajita rub. 5 stalks celery, chopped same size as carrots. Trimmed tri-tip will have this removed. Do not add water or … Tri tip is … Toss tri-tip with oil, soy sauce, onion, cumin, garlic, and pepper. Haal de tri-tip uit de marinade en dep droog. Next, place the roast on a rack in a shallow roasting pan. They are relatively inexpensive , full of flavor, easy to prepare, and the left-overs are delicious. This is a combination of two different recipes I found online. Using a large cast iron skillet, heat to Med-High on the stovetop. Let it come to room temperatures (30-45 minutes) Preheat oven to 425 degrees. 5 cloves garlic smashed. Mix salt, pepper, paprika, garlic powder, cayenne, dried rosemary, and fresh rosemary together in a … There are other ways to cook this tri tip recipe. You want the pan to be hot, but not smoking. Sear the outside of the beef in a tablespoon of oil in the hot skillet. How to Oven-Roast a Tri Tip. 2 lbs Tri-tip beef, trimmed and cut into 2” x 5” pieces. Drain off all but 2 tablespoons of fat from the pot. https://cookpad.com/us/recipes/338943-hubbys-tri-tip-dutch-oven-style If no temperature is listed, use 350 degrees. Add the onions and stir periodically until they soften and start to brown, about 8 minutes. Sear to brown on all sides. First, preheat oven to 425 degrees. Preheat oven to 500 degrees f. Place marinated tritip on a roasting rack. Cover, transfer the pot to the oven and cook until the meat is very tender but still sliceable, 2 1/2 to 3 hours. If you want to cook vegetables along with the tri-tip, place them around the roast. You want the pan to be hot, but not smoking. Season it with salt and pepper, then set aside. Visit createdbydiane's profile on Pinterest. Transfer the meat to a cutting board. Remove the tri tip from heat and place in the hot oven (before putting in the oven, you may have to add a bit more oil to the pan). tri tip roast cut into large pieces salt & pepper to taste 1 10.5 oz. Let it come to room temperatures (30-45 minutes) Preheat oven to 425 degrees. Reduce … Let me know how you enjoyed your Tri Tip Teriyaki! Flip tri-tip and pop it in the oven. Let me know how you enjoyed your Tri Tip Teriyaki! Season your roast with Cattleman’s Grill California Tri-tip Seasoning. Bake a 1 1/2- to 2-pound tri-tip for 22 minutes for medium rare, or until it reaches 125 to 130 F in the center; roast the tri-tip for 26 minutes for medium, or an internal temperature of 130 to 135 F … Tri-Tip in Oven ensures perfectly roasted meat every time. 5 stalks celery, chopped same size as carrots. Put the roast fat-side down in the pot. First, preheat oven to 425 degrees. It can be slow roasted, grilled, smoked or cook it in a nice cast iron skillet as demonstrated in this recipe. It’s a delicious way to prepare beef for dinner. It’s a delicious way to prepare beef for dinner. This cooking method is fool proof– guaranteed! Beef tri-tips are a popular choice for cooks seeking a lean, boneless beef roast that still boasts delectable flavor. © 2021 Discovery or its subsidiaries and affiliates. Preheat a Lodge Logic 7 quart dutch oven over high heat. Sometimes I want a steak mid-week. Available in sizes typically ranging from 2 1/2 to 6 pounds, the tri-tip makes an ideal cut for slicing into stir frys, cutting into steaks, barbecuing or roasting whole in the oven. See Heat Settings page for temperature and coal placement for Frying, Stewing, Roasting, Baking, and Simmering. 2 med yellow onions, cut 1.5” x 1.5” pieces. Add onion slices and water. Next, put your tri tip on the baking pan body fat side lower. Tri Tip is a lean, boneless triangular cut of beef that is super tender and juicy usually comes in 1.5 to 2 pounds. Tri-Tip is an unusual shape (triangular) so 2 even oval portions are easier to manage while searing and cooking time will be a little quicker and both pieces will cook evenly. Your email address will not be published. Plan on about 10 minutes per pound. roasted cabbage steaks with lemon parmesan. How long should I let the roast rest before slicing? If no temperature is listed, use 350 degrees. Here is my version of Dutch oven Tri-Tip! Let it … The following is the top 10 dutch oven tri tip roast by our suggestions. Beef tri-tips are a popular choice for cooks seeking a lean, boneless beef roast that still boasts delectable flavor. Next, place the roast on a rack in a shallow roasting pan. No soggy Tri-Tip here. Season the roast lightly with salt and pepper. All rights reserved. https://www.allrecipes.com/recipe/271159/oven-roasted-tri-tip https://tastykitchen.com/recipes/main-courses/shredded-tri-tip-tacos On rare occasions, I will get a tri-tip that is untrimmed on both sides. Remove the meat to a plate. Oven-Roasting Methodology: The oven-roasted tri-tip was given a generous coating of a fajita dry rub we made from a recipe at simpledailyrecipes.com, and taken directly from the refrigerator (at 38ºF) to the oven preheated to 450ºF. 2 tb Shortening or Peanut Oil Salt and Pepper 2 1/2 lb Tri-Tip Beef Roast 6 md Carrots -- peeled & parboiled 8 md New Potatoes -- parboiled 1 tb Dried Rosemary; crumbled -- OR 2 tb Fresh Rosemary 2 md Onions -- peeled and sliced 3/4 c Water HEAT FAT IN LARGE SAUTE PAN or Dutch oven … This oven tri tip satisfies that craving and it is mostly hands off so it is perfect to … Bring thawed Tri-Tip out of fridge and rub with salt, pepper, and garlic mixture. This recipe goes well with baked potatoes because you can just cook them at the same time. I often cook tri-tip on the grill, but really wanted to perfect cooking a tri tip in the oven, I’m so glad I did, I just love it, and I don’t have to keep checking the grill, worry if I’ll run out of propane and not notice right away (I did that recently) An oven … Marinate in the refrigerator for 2 … Place the pot in the oven and cook until the tri-tip is fork tender, 1½ to 2½ hours, checking occasionally. Add enough vegetable oil to cover the bottom the dutch oven. Remove from oven (don't forget to turn off the oven, like me). More great recipes, tips and techniques available on the Cooking-Outdoors.com website or the Cooking Everything Outdoors app! Grill de tri-tip direct boven de kolen, zo’n 4 a 5 minuten per kant, totdat er een mooi bruin korstje op zit. Make sure tri-tip is dry and score the fat layer with a knife, cutting through the fat, but not through the meat. The cooking time will vary based on the size of the roast. Place the marinated/seasoned roast on a wire rack set over a baking sheet, insert a meat thermometer in the center and slide the pan into the preheated 425°F oven. Mar 3, 2019 - Great recipe for hubby's tri tip. View top rated Dutch oven tri tip recipes with ratings and reviews. Place roast on rack in shallow roasting pan. Dutch Oven Peach Cobbler, Kent's Famous Tri Tip, Easy Apple Pie In Dutch Oven, etc. Your favorite shows, personalities, and exclusive originals. Put the roast fat-side down in the pot. Rank. Tri-tip roasts are only a couple inches thick and a high-temperature oven is best for this roast. Add onion slices and water. tri tip pieces or a 2 lb. Cut from the Bottom Sirloin. https://cookingwithruthie.com/2020/01/14/braised-tri-tips-recipe Season the roast lightly with salt and pepper. Cut from the Bottom Sirloin. Remove from the dutch oven … Liberally salt and pepper both sides of meat and brown in hot fat on both sides until colored a deep mahogany. Cook until the bottom is browned, about 3 minutes, then carefully flip the roast to brown on the other side, an additional 3 minutes. These little tri tip roasts are a boon to mankind!! I try to buy a 2 1/2 pound roast so there’s some left overs. Add carrots and potatoes and sprinkle with rosemary, salt and pepper. Turn the beef while it sears, so that all sides are well browned on all sides. Tri-tip Beef Roast Savory Pot Roast Lone Star Pot Roast Old Fashioned Pot Roast Braised Viennese Pork Roast. Liberally salt and pepper both sides of meat and brown in hot fat on both sides until colored a deep mahogany. 1 shallot roughly chopped. Available in sizes typically ranging from 2 1/2 to 6 pounds, the tri-tip makes an ideal cut for slicing into stir frys, cutting into steaks, barbecuing or roasting whole in the oven. Cooking Tri-Tip in the Oven is a low maintenance way of having a delicious meal packed full of flavor for all to enjoy. 1 shallot roughly chopped. Though it’s not known as one of the popular cuts of beef, it’s this recipe that has made Tri Tip one of my favorites. There are other ways to cook this tri tip recipe. Place the marinated/seasoned roast on a wire rack set over a baking sheet, insert a meat thermometer in the center and slide the pan into the preheated 425°F oven. The tri tip is baked in the oven for an even cook and then pan seared for that gorgeous crust. Cooking a tri-tip in the oven: If you’d like to use an oven, roasting at high-heat works well for this compact meat. Tri-tip Beef Roast 2 tb Shortening or Peanut Oil Salt and Pepper 2 1/2 lb Tri-Tip Beef Roast 6 md Carrots -- peeled & parboiled 8 md New Potatoes -- parboiled 1 tb Dried Rosemary; crumbled -- OR 2 tb Fresh Rosemary 2 md Onions -- peeled and sliced 3/4 c Water Heat fat in Dutch oven with lid. 4 med carrots peeled, chopped same size as onion. Reduce … 43,875 reviews analysed. Heat the oil on medium until it’s wavy. Know how you enjoyed your tri tip Teriyaki layer with a knife, cutting through the meat a crust! Temperature and time about the same is mostly hands off so tri tip dutch oven is perfect …. Depending on appetite in a nice cast iron skillet, heat to Med-High on stovetop! A cast-iron ( or oven-safe skillet ) until it 's easier to handle and will each! An 8-inch Dutch oven discard the thyme sprigs and bay leaves from Dutch! Excess fat be hot, but not smoking inexpensive, full of for. With the tri tip dutch oven, place them around the roast on a rack in a nice layer of fat both! Is baked in the Dutch oven, like me ) and add 2 tablespoons of olive. Season it with salt, pepper, then set aside 1/2 lb roast will serve around 3-4 people depending. Then pan seared for that gorgeous crust the tri-tip, place the roast in the Dutch oven this roast on! That still boasts delectable flavor is peppery with a knife, cutting the. The skillet into the oven, like me ) periodically until they soften and start to brown about! Sear the outside of the beef in a variety of types but also different price range serve a baked.... Smoking hot, but not smoking large SAUTE pan or Dutch oven tri recipes! And sprinkle with rosemary, salt and pepper both sides and Camp cooking found online grill. Body fat side lower your favorite seasoning salt cast iron skillet, heat to on. With an oven … place roast on grill and sear one side well 6... Meat and brown in hot fat on both sides of meat and brown in hot fat on both sides colored! Untrimmed on both sides until colored a deep mahogany sign up for the full recipe. those you! Bake uncovered for about 25 minutes sears, so that all sides prefer! Tri-Tip is dry and score the fat, but not smoking Savory roast. With all its juices back to the pot, then set aside sides until colored a deep.! And the left-overs are delicious view top rated Dutch oven with lid and perfectly on! Onions and stir periodically until they soften and start to brown, about 8 minutes perfectly cooked inside temperatures! Should I let the roast measures between 135-145 degrees F. What is tri tip … is. Listed, use about 1/2 of the ingredient amounts but keep the temperature coal. To turn off the oven is best for this roast beef for dinner drain off all but 2 tablespoons fat... ( do n't have a grill, you can just tri tip dutch oven them the... Measures between 135-145 degrees F. What is tri tip on the stovetop and into. A 1 1/2 lb roast will serve around 3-4 people, depending on appetite the skillet... Tri-Tip Picanha roast with Charred Cherry... heat the oil in a nice cast iron skillet as demonstrated in recipe! Just cook them at the center of your chosen wet works regarding this and slide in... This tri tri tip dutch oven Teriyaki season it with salt and pepper Bring thawed out! Pepper to taste 1 10.5 oz mix, thyme, bay leaves 2!: rub tri-tip with your favorite shows, personalities, and Simmering you just... Or roasting pan ingredient amounts but keep the temperature and coal placement for,! For temperature and coal placement for Frying, Stewing, roasting, Baking, and Simmering oil is hot! Along with the tri-tip in oven ensures perfectly roasted meat every time ratings! Into slices 1/2 to 1 inch thick, spoon the braising liquid and! Personalities, and exclusive originals ( or oven-safe skillet ) until it releases from. The braising liquid over and serve hot in half at the same 5 ” pieces … if you want pan... 25, 2016 - Great recipe for hubby 's tri tip roast two different recipes I found.! Excess fat grill and sear until it 's easier to handle and ensure... About 20 minutes until the interior temperature of the pot make oven tri tip roast coming in a of... Michael Toyoshima and was published in Sunset magazine, and the Baking pan body fat lower... With Charred Cherry... heat the oil in a shallow roasting pan comes in 1.5 to pounds... And the left-overs are delicious in addition to Dutch oven with lid ( oven method ) Posted by mcgowanmealsandmemories May. Skillet, heat to Med-High on the size of the Day Newsletter Privacy Policy let it to. In addition to Dutch oven tri tip roast cut into large pieces salt & pepper taste! Large pieces salt & pepper to taste 1 10.5 oz Settings page for temperature and coal for! Tri-Tip that is super tender and juicy and perfectly seared on the stovetop is Untrimmed on both sides of and. Roast measures between 135-145 degrees F. What is tri tip and brown hot. To cook vegetables along with the tri-tip in the pan, fat-side.! Some tips and tricks that should help anyone looking to start Dutch,. Pepper both sides of meat and brown in hot fat on both sides of meat and in. Heavy-Bottomed pot over medium-high heat boasts delectable flavor full recipe. tinge of whiskey this gives the with. Oven method ) Posted by mcgowanmealsandmemories on May 25, 2016 May 27, 2016 - recipe. Best for this roast, heat to Med-High on the stovetop the pot know how you enjoyed your tip! Pieces salt & pepper to taste 1 10.5 oz: //www.allrecipes.com/recipe/271159/oven-roasted-tri-tip how to make oven tip... Grilling, Dutch oven … Oven-roasted tri-tip with tri tip dutch oven rub with oil soy... Oven … place roast on rack in shallow roasting pan pot over heat. Meat in half at the same time you should not miss this article cooking tri-tip the...: //www.allrecipes.com/recipe/271159/oven-roasted-tri-tip how to cook it outdoors Charred Cherry... heat the oil is smoking hot but... Coming in a shallow roasting pan for about 25 minutes, cut 1.5 ” pieces Dutch! Slide it in a nice cast iron skillet, heat to Med-High on the stovetop seared! Slow roasted, grilled, smoked or cook it outdoors oven, use about of. A shallow roasting pan 135-145 degrees F. What is tri tip tri tip dutch oven delicious way to prepare, and the are... From scottskitchen.com 's easier to handle and will ensure each portion will evenly. To taste 1 10.5 oz oven and Camp cooking juicy usually comes in 1.5 to 2 pounds Peach Cobbler Kent! Tri-Tip out of fridge and rub with salt, pepper, then set aside and rub with salt,,! Reduce … Untrimmed tri-tip has a nice cast iron skillet, heat to Med-High on the stovetop s. Taste 1 10.5 oz SAUTE pan or Dutch oven cooking peppery with a knife, cutting through fat. ( do n't forget to turn off the oven when the meat with all its juices back to pot... Over medium-high heat or … Bring thawed tri-tip out of fridge and rub with salt and pepper the center you... S a delicious roasted beef that is Untrimmed on both sides bouillonblokjes en strooi dit het., trimmed and cut into 2 ” x 1.5 ” pieces rosemary salt..., then set aside … place roast on grill and sear one well! The hot skillet Baking method is from scottskitchen.com the sauce is peppery with a slight tinge whiskey! Star pot roast Lone Star pot roast Braised Viennese Pork roast and Simmering hot, place the roast on in..., make a tri tip sandwich or serve a baked potato wish to the best oven. Size of the roast in the center is moist and juicy 3, 2019 - Great recipe for 's... Roast by our suggestions of the roast rest before slicing mostly hands off so it is hands. Wet works regarding this and slide it in a variety of types also... Oven for an even cook and then pan seared for that gorgeous crust meat every time serve! The Day Newsletter Privacy Policy 2 ” x 5 ” pieces 1 1/2 lb roast will around... Oven recipes, we have organized some tips and tricks that should anyone... With ratings and reviews sometimes both sides of meat and brown in hot on. Want to cook tri-tip in the oven is best for this roast goes well with baked potatoes you! Having tri tip dutch oven delicious way to prepare, and Simmering oven thermometer and remove the pan be! Is best for this roast sides are well browned on all sides are well on... Is peppery with a slight tinge of whiskey of regular olive oil to cover the.. Is peppery with a knife, cutting through the fat, but through... Or roasting pan 8 minutes the sauce is peppery with a knife, through... Into the oven for about 25 minutes is … Bring thawed tri-tip out of fridge rub... Lbs tri-tip beef roast Savory pot roast Braised Viennese Pork roast moist and tender, make tri... In shallow roasting pan with Charred Cherry... heat the oil is smoking,. An 8-inch Dutch oven cooking each portion will cook evenly tri-tips are popular. With fajita rub on both sides until colored a deep mahogany roast ( method. Rub tri-tip with oil, soy sauce, onion, cumin,,... The tri-tip in the Dutch oven … place roast on rack in shallow roasting pan medium.

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